Course	Base	Ethnicity	Preparation Time	Keywords
Appetizer Beverage Breakfast Congee Dessert Entree Fall Lunch Spring Summer Therapeutic Winter	Bean Beef Bread Egg Fruit Grain Lamb Other Pasta Pork/Ham Poultry Seafood Tea Vegetable	American Asian Chinese Fhilipino French German Greek Italian Japanese Mexican Middle Eastern None Norwegian Slavic Thai	0 Minutes 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes
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